
Cannabis banana bread combines the sweet taste of ripe bananas with the relaxing effects of cannabis. This simple and delicious recipe is ideal for making good use of leftover bananas and at the same time creating a special enjoyment experience. In this blog post, we show you step by step how you can easily make cannabis banana bread yourself.
Why Cannabis Banana Bread?
Cannabis banana bread is not only delicious, but also practical:
- Easy to prepare: You don't need any special cooking skills.
- Versatile: Perfect for snacks, desserts or to take away.
- Long-lasting effects: Edible cannabis products work more slowly because they are absorbed through the digestive tract, but they provide long-lasting relaxation.
Ingredients for Cannabis Banana Bread
- 1/2 cup (about 115 g) cannabutter (see instructions below)
- 1 cup (about 200 g) sugar
- 2 eggs
- 3 ripe bananas, mashed
- 1 1/2 cups (about 190 g) flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract
- Optional: 1/2 cup chopped nuts or chocolate chips
making cannabutter
Cannabutter is the basis for this recipe. Here's how to make it:
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Decarboxylation:
- Preheat the oven to 110-120°C.
- Spread ground cannabis (about 7-10 g) on a baking tray and bake for 30-40 minutes.
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Simmer butter:
- Melt 1 cup butter in a saucepan over low heat.
- Add the decarboxylated cannabis.
- Let the mixture simmer gently (do not boil) for 2-3 hours.
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Filter:
- Pour the mixture through a sieve or cloth to remove any plant debris.
- Allow the cannabutter to cool and store it in the refrigerator.
Preparation of the Cannabis Banana Bread
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Prepare the oven:
- Preheat the oven to 175°C.
- Lightly grease a loaf pan or line it with baking paper.
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Mix the dough:
- Beat the cannabutter and sugar in a bowl until creamy.
- Add the eggs and stir well.
- Mash the ripe bananas and add them to the mixture with the vanilla extract.
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Mix dry ingredients:
- In a separate bowl, mix together flour, baking powder, salt and cinnamon.
- Slowly stir this mixture into the wet ingredients until a smooth dough forms.
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Optional ingredients:
- Fold in chopped nuts or chocolate chips if desired.
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Bake:
- Pour the batter into the prepared loaf pan.
- Bake the banana bread for 50-60 minutes, until a toothpick comes out clean.
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Let cool:
- Allow the banana bread to cool in the pan for 10 minutes before removing it and letting it cool completely on a rack.
Dosage and Safety
- Use carefully: start with a small slice and wait 1-2 hours to feel the effect.
- Safe storage: Keep the banana bread out of the reach of children and pets.
- Legal regulations: Make sure that possession and processing of cannabis is legal in your country.
Conclusion
Cannabis banana bread is a delicious and versatile way to consume cannabis. With this recipe, you can easily make the bread yourself and customize it to your liking. Enjoy it responsibly and feel free to share your experiences or variations in the comments!